Author: SOT_ADMIN

Indulging in appetising culinary adventures in the UAE…

Indulging in appetising culinary adventures in the UAE…

Friends, This is the best season for me, indulging in appetising culinary adventures in the UAE to sharing myself with family in a relaxed manner over unforgettable festive feasts. I’m longing and up to a great start with many surprises you can expect this year. […]

Appetising adventure Emirati Adventure

Appetising adventure Emirati Adventure

The new Dubai is a meeting place for global food brands https://www.gordonramsayrestaurants.com/bread-street-kitchen-and-bar-dubai and familiar Michelin star restaurants https://www.oneandonlyresorts.com/one-and-only-the-palm-dubai/cuisinee, to a food truck revolution pioneered by burger brand “Salt” and a growing in tradition. I particularly, enjoyed the Jumeirah beach our residence and home of foodie hotspots with overwhelming range of […]

Fermented home baked bread

Fermented home baked bread

Butter goes well with my fermented home baked bread, add flavour to your butter with thyme, smoked chilli flakes and sea salt.  

Home Page Dec. 2017

Home Page Dec. 2017

I was named by my grandmother for luminescence. Perhaps I have reached a point in my life where I want to do the things I enjoy the most. I am close to my oasis, I live life the way that I like and I do […]

Xmas 2017

Xmas 2017

Hello, I am thinking of ways I can be part of your holiday season cooking and Xmas kitchen. Look out for my articles and tips for ideas. South Africa is beautiful, I have been exploring the country side, in search of food inspiration for your enjoyment, share in […]

Xmas lunch

Xmas lunch

I am thinking of ways I can be part of your festive kitchen, I like to serve a feast for Xmas lunch, followed by  a delectable festive fitting desert. How about you take out you Legacy of living and sparkles of tastes and create memorable […]

Xmas is near

Xmas is near

Xmas is near, I like the idea of adding delicious side dishes and dips to a soulful Christmas menu, try my spinach with wild mushrooms and goat cheese, chorizo and tomato relish and my famous salmon and dill cream cheese.

Val Bonne, Modderfontein

Val Bonne, Modderfontein

From one country side to the next, just outside Johannesburg is an enchanting and breath taking country surrounding of Val Bonne hidden in the Modderfontein reserve. I have to congratulate Roland and his hospitable team for this creation. As  a foodie, Roland you have managed […]

Blueberry hills, Midlands

Blueberry hills, Midlands

“On Sunday afternoon 5 August 1962, I was arrested en route from Durban to Johannesburg. It was clear cool day and I revelled in the beauty of the Natal country side, just past Howick ” Nelson Mandela. That for me captures the essence of the Midlands. […]